19th-20th century, glazed earthenware, to include a George Jones dish with blossom decoration (7 1/4 in.) (small glaze chip to rim); Samuel Alcock Geranium dish, marked to underside (9 1/4 in.) (crack and repair); Wedgwood "Stanley Tortoiseshell" reticulated plate, marked to underside (8 3/4 in.) (cracks and repairs to rim); Saint Amand asparagus and artichoke plate, marked to underside (9 1/8 in.); a French "Rubelles" majolica plate featuring figural design of man pouring wine, stamped to underside (9 1/4 in.) (scattered hairlines); Villeroy and Boch cameo plate, numbered to underside (some glaze flakes); (3) Villeroy and Boch reticulated grape motif plates, circa 1883-1912 impressed marks to underside; and a pair floral decorated plates with reticulated rim, unidentified maker backstamps (7 3/4 in.) (some glaze flakes).

9 1/4 in. largest

From the Collection of the late Michael Joyce and Archie Carter III, Greensboro, North Carolina
Proceeds to Benefit Greensboro Urban Ministry